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Thursday, June 6, 2013

Rainbow Israeli CousCous

We had the best dinner a few weeks ago,
I shared it with you here

and I said recipes would follow,
well, I am a little late with that!!

Well here is one of them,
it is for the Rainbow Israeli CousCous
this is so yummy and soooo easy!
But it makes for a fun side dish
and a sneaky way to get peppers
into my picky kids-

Rainbow Israeli CousCous

1 cup of Rainbow Israeli CousCous
(cook according to directions)
1 each red, yellow & orange bell pepper, diced
red pepper flakes (to taste)
scant squirt of fresh lime juice

Saute the diced pepper in olive oil,
squirt a small bit of lime juice and sprinkle
with red pepper flakes (we like things hot)
Add to the cous cous when it is done cooking
and voila-
YUMMY!!

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